Groobarbs Field Kitchen

The Field to Fork Experience

Groobarbs FC August Web 40 min
Enthusiastic fruit & veg growers

Bringing local & seasonal veg to your plate

We love vegetables; they’re awesome. Big ones, small ones, long ones, short ones. If we can plant it, we grow it!

We grow over 50 different crops all year round. I am David the farmer, and along with my wife Rebecca we’ve created a unique restaurant on our farm

We grow more organically and love picking produce fresh - just a few yards from the kitchen.

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The Dining Experience

Enjoy a seasonal set menu!

We have a real field-to-fork experience for you. Set in our barn overlooking the crops, you can sit back, relax and enjoy our 5-course set menu.

It's a shared communal dining experience, so come on your own or bring your friends and enjoy some amazing local food & drinks from our range of local suppliers.

Fruit & Veg from our farm is the star of the show but there is always amazing local meats from across Cheshire.

View a Sample Menu
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Championing Local & Seasonal Produce

What's on the Menu?

The menu is a true reflection of the season and changes from week to week, it will be a surprise on the day you visit!

It's a set menu so we kindly ask you to get stuck in! We cater for all dietary requirements, so it's no worries!

Our drinks suppliers have been carefully selected such as:

  • Dunham Press Apple Juice & Cider - Dunham, Cheshire
  • Dunham Massey Brewing Co - Dunham, Cheshire
  • Weetwood Ales - Kelsall, Cheshire
  • Mobberley Brewhouse - Lower Peover, Cheshire
  • Lost Barn Coffee - Tilston, Cheshire
  • Half Penny Green Wines - Staffordshire.

Times & Prices


Lunch 5 Course Set Menu

Arrive 12.30pm to 1pm

Every Friday & Saturday
£32pp
Bookings Only

Dinner 5 Course Set Menu

Arrive 6.30pm to 7pm

Every Friday & Saturday (+Every Thursday eve in August)
£35pp
Bookings Only

3 Course Sunday Lunch

Arrive 12.30pm to 1pm

Service starts at 1pm.
£33.5pp
Bookings Only

Available for Private Bookings & Weddings Receptions

A feast of your choice

Have your own bespoke function, with music, bands, business events etc

Children aged 5-12 years are half price and 1 to 4 years are £8 each and Babies under 1 are FREE. We do not serve a children's menu, we encourage them to eat the same as the adults. Please ensure you book for children aged 5 and over and let us know in the comments if you have any under 5's. Please do not be late for Service.

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See the veg growing

Walk around the market garden

You're welcome to wander around our 5-acre market garden before or after service has finished to take in the veggie vista and see all of the amazing some of crops we grow here on the farm.

Seeing your food growing only heightens your senses making you more aware of the flavours.

If you see us picking or weeding... you can never have enough helpers on the farm ;)

Where to find us
How to find us

We are located just off the A50 between Knutsford and Warrington.

If you’re coming on the M56, take Junction 9 or from the M6 it’s Junction 20; then follow the A50 1.5 miles south towards Knutsford. Mag Lane is on the left, and the farm is the first farm on the left along Mag Lane.

There is plenty of parking at the farm, but of course, we encourage you to come by bicycle if you can!

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Book Online

Make a reservation

Use this calendar to check availability and make your booking online.

Booking really is essential!

We only prepare and cook the amount of food for the number of people that are coming, so we kindly ask you to book your places at the table in advance.

We can only do a handful of walk-ins if there is any space.

Live Music Nights

On the last Friday evening of every month, we are joined by Alexander Hulme, who gives a live accoustic performance while you enjoy your meal!

Wine Pairing Evening

Join us for a wine pairing night with Halfpenny Green Wines on Friday 28th June at 7pm.

Includes a 5-course meal with 5 complementary wine pairings.