Your Veg Box Recipe Home

Spring Greens Risotto with Crispy Sea Bass

A bright, creamy risotto packed with sweet spring greens

45 mins
Serves 2

Purple Sprouting Broccoli Salad

Standout Spring Salad

25-30 mins
Serves 2

Rhubarb & Apple Chutney

Spring Flavoured Chutney

45–50 minutes
Serves 8–12 people as part of a spread

Rhubarb & Walnut Muffins

These rhubarb muffins are packed full of fruit and toasted walnuts, real spring treat!

35 mins
Serves 12

Miso Butternut Squash Ramen

Nothing beats a hearty bowl of ramen!

40-50 mins
Serves 4

Butternut Squash, Goat Cheese & Sage Orzo

A comforting dish where tender roasted butternut squash and fragrant sage meet creamy goat cheese.

50 mins
Serves 2

Beetroot & Feta Hummus

A vibrant, creamy dip that combines earthy sweet beetroot with salty, tangy feta.

10-15 mins
Serves As a dip

Squashghetti Bolognese

The guilt-free bolognese using spaghetti squash!

50–70 minutes
Serves 2

Classic Rhubarb Crumble

A classic rhubarb crumble to celebrate spring!

30mins - 1hour
Serves 4

One-pan Sausage, Kale & Bean Stew

A one-pan wonder!

30mins
Serves 4

Wild garlic, Leek & Potato Soup With Crème Fraîche

A fresh, vibrant spring soup made with wild garlic, soft potatoes and sweet onions, blended with cream for a smooth, velvety texture.

40
Serves 4

Wild Garlic Butter

Spring Favourite!

15 mins
Serves - Use to spread on bread or to add extra flavour to any dish.