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We grow and deliver to all of Cheshire, Manchester & Liverpool
01925 569160 info@groobarbs.co.uk
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The Farm Field Kitchen
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Recipes

Your Veg Box Recipe Home

Search the Fruit & Veg you want to use up

IMG 7841

Parsnips with Chimichurri & Walnut

Rated 5 stars in the Field Kitchen

  • 45
  • Serves 4
IMG 7833

Purple Sprouting Broccoli & Romanesco Sauce

Dish From The Field Kitchen

  • 45 mins
  • Serves 2
How to make kimchi 269

Cabbage Kimchi

A brilliant way to make the most of your cabbage!

  • Prep 30 - 40 mins
  • Serves 8
Parsnip recipe

Parsnip, carrot and red lentil dal

Sweet root vegetables give a twist on coconut dal in this simple vegan supper.

  • 1 hour
  • Serves 4
Hispi cabbage

Braised Hispi Cabbage, Cauliflower & Crispy Onion

Perfect starter or side dish!

  • 1 hour
  • Serves 2
IMG 6224

Festive Honey Mulled Wine

Get into the Christmas spirit with Honey Mulled Wine!

  • 15 mins
  • Serves 5 to 6
Festive honey roasted carrots with christmas lights background 108146 16141

Honey Glazed Carrots with a Christmas Twist

For a Christmas twist, add a touch of orange, which complements the honey's sweetness with a refreshing citrus kick.

  • 90 mins
  • Serves 4
Beetroot soup with goat cheese 21899395984

Beetroot Soup

Vibrant, warming bowl of goodness

  • 1 hour
  • Serves 8 portions
Pumpkin soup

Pumpkin Soup

An Autumn classic

  • 1 hour
  • Serves 6 portions
Beetroot sticky toffee pud

Beetroot Sticky Toffee Pudding

Delicious sweet treat using veg!

  • 1 hour
  • Serves 10
Leeks

Air Fryer Leeks

Super easy air fryer recipe

  • 15 mins
  • Serves 2
Screenshot 2024 10 11 at 15 18 15

Uchiki Kuri Squash Fritters & Verte

Perfect Autumn Treat!

  • 1 hour
  • Serves 2
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© 2025 Groobox Ltd. Groobarb's Wild Farm, Mag Lane, High Legh, WA16 0AA

Funding for bespoke software, the Field Kitchen and new power supply provided by: