Cherry Bakewell Cake
A sturdy cherry and almond cake topped with an almond & butter crumble, glace icing and cherries, Ideal for lunch boxes or with an afternoon cup of tea.
Cake: Glace Cherries, Wheat Flour, Butter, Sugar, Free Range Cheshire Eggs, Ground Almonds, Almond Extract, Baking Powder, Salt.
Crumble Topping: Flaked Almonds, Wheat Flour, Brown Sugar, Butter, Salt.
Decoration: Icing Sugar, Glace Cherries, Lemon Juice.