Hot Cross Buns x2

Lovingly Artisan hot cross buns are made with a delicious, lightly sweetened dough, combined with dried fruits and mixed spice, to make for the most luxurious experience. Perfect with lashings of butter this Easter!

Ingredients: Wheat flour, water, Egg yolk, Sultanas [Sulphites], Raisins, Currants, Butter [milk], Sugar, Yeast, Milk, Mixed Spice. Salt,

For allergens see ingredients in bold.

Allergens present in the bakery are:
Wheat, Celery (in the Cheese & Marmite Sourdough), Low gluten neutral sourdoughs.
All of our products are suitable for vegans and vegetarians, except for the Mrs Kirkhams Cheese & Marmite, Cheese and Chilli, Saffron Buns.

Our sourdough freezes brilliantly.
Pack each individual sourdough loaf separately in a size appropriate freezer bag. Store your sourdough loaf on its side in your freezer. This will create more freezer space and protect the shape and form of the bread.

To defrost:
Remove from its freezer bag, and allow to defrost naturally at room temperature.