Plant-based Chorizo & Smokey Red Peppers

190G

Nice n smokey, plant-based and free from any nasties - we've swapped out the pork for soy, giving you all the chorizo feels without the meat. Elevate your pasta experience with this quality sauce, curated in the UK with hand-picked, sustainable ingredients from across the world.

- Serving: size: 190g jar = 2 servings

- Directions: Prepare some al dente pasta. Twist lid, stir in, no need to heat up!

- Store at room temperature, in a cool dry place out of direct sunlight.

ALLERGENS

CONTAINS SOY

INGREDIENTS

TOMATO (TOMATO, SALT, CITRIC ACID) (34%)ONION, OLIVE OIL, TOMATO PASTE (TOMATO PASTE, SALT) (10%), GARLIC, SMOKED PAPRIKA AND TEXTURED VEGETABLE PROTEIN (TEXTURED SOYBEAN FLOUR) (5%); ROASTED RED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID)(9%) , RED WINE VINEGAR; SALT, PAPRIKA, SUN-DRIED TOMATO (SUNDRIED TOMATO, SALT, ONION POWDER) MARJORAM.

NUTRIONAL VALUES (PER 100G)

ENERGY 284KJ/75.2KCAL, FAT 6.3G, OF WHICH SATURATES 0.8G, CARBOHYDRATE 3.2G, OF WHICH SUGARS 2.0G, FIBRE 1G, PROTEIN 0.9G, SALT 0.79G