Bonfire S’Mores Pies - Pack of 4
A traditional Canadian bonfire treat S’mores pies are topped with toasted marshmallow. Underneath is a buttery biscuit base & a rich chocolate chunk brownie. A decadent and hearty autumnal pudding cake.
Storage: Please keep the cakes in a cake tin in a cool spot.
Ingredients:
Base: Digestive Biscuits (Wheat Flour, Oil, Wholemeal Flour, Sugar, Sugar Syrup, Sodium Carbonate, Ammonium Carbonates, Citric Acid, Salt), Sugar, Butter.
Brownie: Sugar, Butter, Dark Chocolate Chips, Wheat Flour, Free Range Cheshire Egg, Cocoa, Vegetable Oil, Vanilla, Salt.
Marshmallow: Wheat Glucose Syrup, Sugar, Water, Maize Starch, Gelatine, Flavourings, Beetroot colouring.
A diverse range of allergens are used in the Field Kitchen, common allergens used include: cereals containing gluten, eggs, milk, mustard, peanuts tree nuts, fish, sesame, and soy.