Herb Roasted Cheshire New Potatoes
Packed with flavour
-
1 Hour
-
Serves 8
30 mins
Serves 4-6
What you'll need…
- 1 3⁄4 cups milk
- 2 eggs
- 1⁄4 cup butter
- 4 medium carrots, chopped
- 2 cups flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 4 tablespoons sugar
- 2dashes nutmeg
- 2 dashes cinnamon (For cinnamon & nutmeg, I'm very generous with both, but be careful not to add too much)
The method
1
First, you will need to get your blender out!
2
Pour Milk into the blender; add eggs and butter.
3
Mix briefly to put egg and butter through milk.
4
Add carrots and blend well (until carrots are completely mixed through; no chunks left!!) Add flour, baking powder, salt, and sugar; mix in blender until all ingredients are mixed through.
5
Then add nutmeg and cinnamon and mix for about 1 minute.
6
Check thickness; if you feel it is too thin, add a little more flour (Tbs or 2) Spray frying pan with cooking spray.
7
Heat to medium heat, and cook pancakes.
8
Make them whatever size you wish!
9
Cook until golden brown.
10
They will be a beautiful golden colour!
11
Enjoy them with a small amount of pure maple syrup!
Recipe inspired by Food.
