Sautéed Cabbage

Simple and easy

15 Minutes

Serves 6

What you'll need…

  • 1 Head of cabbage
  • 2 Tablespoons butter
  • Salt
  • Pepper
Depositphotos 442512300 S

The method


Thinly slice your cabbage, discarding the core.


Melt the butter in a large pan and add in the cabbage.


Sauteée for 10-15 minutes until the cabbage has softened. Season to your liking and enjoy!

Recipe from the Food Network

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