
Sweetcorn & Courgette Fritters
Top with an egg with a runny yolk and a drizzle of chilli dressing
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25 mins
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Serves 2
15 Minutes
Serves 10
In a large bowl mash the strawberries and thyme together until it forms a pulp and the thyme is well incorporated.
Stir in the lemonade and divide the mixture between 10 ice lolly moulds. Leave to chill in the freezer for around 6 hours. Enjoy!
Recipe from Women's day kitchen.