Grilled Aubergine and Tomato Salad

So quick and simple to make

25 Minutes

Serves 6

What you'll need…

  • 1 Aubergine
  • A Handful of cherry vine tomatoes
  • 1 Garlic clove
  • 1 Red chilli
  • 2 Tablespoons olive oil
  • 2 Tablespoons red wine vinegar
  • 1 Bunch of basil
Depositphotos 208156512 s 2019

The method


Thinly slice your aubergines and brush them with olive oil. Grill for 3 minutes on each side.


Roughly chop the tomatoes, garlic and chilli and mix together along with the olive oil and red wine vingear. Allow to stand for 5 minutes.


Layer the aubergine on a platter and pour over the tomatoes (and their juices). Finally, roughly chop the basil and sprinkle over the top. Enjoy!

Recipe from BBC Good Food.

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