Lancashire Cheese & Chilli
Mrs Kirkham’s Lancashire Cheese & Chilli
£4.75
Made with Einkorn grain
72 Hour Wholegrain with Einkorn Tin
This little loaf is a powerhouse. Loving Artisan use Einkorn, the most ancient grain known to man, to craft a wholegrain loaf that is packed with flavour. Perfect for you and your tummy. Einkorn is richer in protein, minerals and antioxidants than conventional wheats and our signature slow-fermentation methods mean its goodness is easy to digest.
Top Tip: I freeze beautifully in the Lovingly Artisan wax bags. Wrap me up tight.
Ingredients (allergens listed in bold): Wheatflour, Water, Wheat Einkorn flour, Wheat Wholemeal Flour, Salt
Allergens present in the bakery are:
Wheat, Celery (in the Cheese & Marmite Sourdough), Low gluten neutral sourdoughs.
Your Artisan Baker...
Aidan Monks uses heritage grains from Northern England. Truly artisan, his breads have won the world bread awards.
