Pain de Campagne
Made using heritage grains – this bread is high in protein and packed with nutritional value. This bread is strong in flavour and comes with a delicious, crispy, thick crust which is a total delight to chew!
Perfect with: poached eggs and streaky bacon.
Ingredients (allergens listed in bold): Wheatflour, Water, Rye flour, Semolina [Wheat], Salt
Grown in Cheshire
Picked the same day
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Definitely the best sourdough I have come across, I can now eat bread before bedtime and fall asleep no problem.– David Fryer, Groobarbs Wild Farm.