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We grow and deliver to all of Cheshire, Manchester & Liverpool
01925 569160 info@groobarbs.co.uk
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The Farm Field Kitchen
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Recipes

Your Veg Box Recipe Home

Search the Fruit & Veg you want to use up

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Honey Roasted Cherry Vine Tomatoes

Best enjoyed spread over a thick slice of sourdough

  • 35 Minutes
  • Serves 4
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Wild Garlic Soup

Fresh and delicious

  • 30 Minutes
  • Serves 4
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Pear Tarte Tatin

Best enjoyed with vanilla ice cream

  • 1 Hour
  • Serves 6
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Creamy Cauliflower Curry

Comfort food

  • 50 Minutes
  • Serves 6
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Rhubarb and Strawberry Pavlova

With white chocolate

  • 1 Hour 10 Minutes
  • Serves 8
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Beetroot Crisps with Coriander Hummus

The perfect snack

  • 25 Minutes
  • Serves 6
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Rhubarb and Onion Chutney

The perfect accompaniment to your cheese board

  • 1 Hour 45 Minutes
  • Serves Makes 2 jars
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Leek and Cheese Rarebit

Quick and easy for when you're on the go

  • 30 minutes
  • Serves 4
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Roasted Aloo Gobi

A great side for a curry night

  • 1 Hour 5 Minutes
  • Serves 4
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Frozen Banana Yoghurt

An easy no fuss dessert

  • 20 Minutes
  • Serves 8
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Yaki Udon

With Mushrooms and White Cabbage

  • 15 Minutes
  • Serves 2
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Kedgeree with Leeks and Smoked Trout

An easy midweek meal

  • 30 Minutes
  • Serves 2
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© 2025 Groobox Ltd. Groobarb's Wild Farm, Mag Lane, High Legh, WA16 0AA

Funding for bespoke software, the Field Kitchen and new power supply provided by: